WebApr 22, 2009 · The eggplant is usually ready in somewhere between 5 and 10 minutes. When done, set eggplant slices aside. Cut the chicken so you have 8 or so large pieces. Pound or press them a bit so... WebMiso-Glazed Eggplant Slices Mark Bittman Pasta With Fresh Herbs, Lemon and Peas Martha Rose Shulman Miso-Ginger Dressing Martha Rose Shulman Five-Ingredient Creamy Miso Pasta Alexa...
Miso-Glazed Eggplant Slices Recipe - NYT Cooking
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Soy-Glazed Eggplant Donburi 茄子の甘辛丼 • Just One Cookbook
2 medium or 1 large eggplant 1½ to 2 pounds, cut into ½-inch slices 3 tablespoons neutral oil, like grapeseed or corn, or more as needed 1 tablespoon sesame oil Salt black pepper ½ cup miso ¼... WebNov 20, 2024 · Miso-Glazed Eggplant Grain Bowls With Basil This recipe is a great way to showcase the eggplants and basil you just hauled from the market. View Recipe Photo by Alex Lau, Food Styling by Chris... WebSep 26, 2024 · Instructions. Heat the oven to 425. Put the eggplant, ground meat, onion, and garlic in a large roasting pan. Drizzle with the olive oil and sprinkle with salt and … permafloor raised access floors