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WebAn enrobing machine in operation An enrober is a machine used in the confectionery industry to coat a food item with a coating medium, typically chocolate. Foods that are coated by enrobers include nuts, ice cream, toffee, chocolate bars, biscuits and cookies. Enrobing with chocolate extends a confection's shelf life. [1] WebMar 3, 2024 · It can be used alone or in coupled with a decorator and sprinkler to bring more choices to consumers. Chocolate enrobing machines can be used to coat cakes, biscuits, donuts, pies, frozen... inspire related noun
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